Our local Forever Giant, Rich Aurilia, joins us for an unforgettable evening featuring Red Stitch Wines. Now a budding chef himself—catch his Home Plate cooking demos on Instagram—Rich is collaborating with our team on a custom five‑course menu designed to shine alongside his elegant wines.

For nearly two decades, Red Stitch has crafted refined, small‑lot wines from the Santa Lucia Highlands and Napa Valley. As with all our focused wine dinners, you’ll sit alongside Rich, enjoy his stories and learn about his wines, and share an evening of connection with fellow community members around a communal table.

Food and wine will be served family‑style.

The Menu

Savory Beignets

Caviar & Creme Fraiche.  Crab Ravigote

Fried Green Tomato Remoulade Salad

Rich's pasta course!  Still in the works

Flat Iron Steak with Cafe Brulot peppercorn sauce

with smoked duck rice pilaf and seasonal veggies

Peach Cobbler with Vanilla Ice Cream

Dinner starting at 6

$150 per person

Includes all wine and food

Tax and grat not included

Limited seating!

Join us for an unforgettable evening that captures the spirit of a backyard Cajun BBQ—warm, lively, and full of flavor. We’ll gather under the Sonoma sky with live music setting the tone, Flambeaux wines flowing, and a Cajun‑inspired feast that brings together the comfort of home cooking with the excitement of shared celebration. It’s a night made for old friends, new faces, and the kind of easy, joyful connection that only great food, great wine, and great company can create.

The Menu is still in the works.  

But you can count on a couple delicious bbq entrees alongside:

Gator Tots

Crawfish hushpuppies

BBQ Shrimp

Pulled pork jambalaya

Black Eyed Pea Salad

and plenty more

Doors and music starting at 6

$135 per person

Includes all wine and food

Tax and grat not included

Limited space available